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	<title>Comments on: Eating in Santa Fe</title>
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	<link>http://scottkoon.org/2004/07/19/eating-in-santa-fe/</link>
	<description>babblings !</description>
	<pubDate>Thu, 28 Aug 2008 07:07:50 +0000</pubDate>
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		<title>By: Wallace-Midland, Texas</title>
		<link>http://scottkoon.org/2004/07/19/eating-in-santa-fe/#comment-91</link>
		<dc:creator>Wallace-Midland, Texas</dc:creator>
		<pubDate>Mon, 16 Aug 2004 14:54:12 +0000</pubDate>
		<guid isPermaLink="false">http://scottkoon.org/archives/2004/07/19/eating-in-santa-fe/#comment-91</guid>
		<description>Don't leave out The Pink Adobe. Pricey but excellent. The best green chile smothered New Yourk strip in the world.</description>
		<content:encoded><![CDATA[<p>Don&#8217;t leave out The Pink Adobe. Pricey but excellent. The best green chile smothered New Yourk strip in the world.</p>
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		<title>By: Staci K.</title>
		<link>http://scottkoon.org/2004/07/19/eating-in-santa-fe/#comment-74</link>
		<dc:creator>Staci K.</dc:creator>
		<pubDate>Tue, 20 Jul 2004 04:22:40 +0000</pubDate>
		<guid isPermaLink="false">http://scottkoon.org/archives/2004/07/19/eating-in-santa-fe/#comment-74</guid>
		<description>Great list. After a recent eating tour of Santa Fe, I vote for The Shed courtyard and a margarita in the late afternoon, totally agree with the guacamole at La Fonda (also the blue corn pancakes at breakfast), suggest Zia Diner for a group that wants lots of choices (all good as far as I can tell), Cafe Pasqual's for breakfast (green chile and eggs w/turkey bacon or whole-wheat pancakes are my usual picks; don't be afraid of the line) and Senor Murphy's (also at La Fonda) for chile peanut brittle and caramel corn among other treats.</description>
		<content:encoded><![CDATA[<p>Great list. After a recent eating tour of Santa Fe, I vote for The Shed courtyard and a margarita in the late afternoon, totally agree with the guacamole at La Fonda (also the blue corn pancakes at breakfast), suggest Zia Diner for a group that wants lots of choices (all good as far as I can tell), Cafe Pasqual&#8217;s for breakfast (green chile and eggs w/turkey bacon or whole-wheat pancakes are my usual picks; don&#8217;t be afraid of the line) and Senor Murphy&#8217;s (also at La Fonda) for chile peanut brittle and caramel corn among other treats.</p>
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		<title>By: Tom Boucher</title>
		<link>http://scottkoon.org/2004/07/19/eating-in-santa-fe/#comment-72</link>
		<dc:creator>Tom Boucher</dc:creator>
		<pubDate>Mon, 19 Jul 2004 22:46:14 +0000</pubDate>
		<guid isPermaLink="false">http://scottkoon.org/archives/2004/07/19/eating-in-santa-fe/#comment-72</guid>
		<description>I doubt if she is still there but in 1996 I think it was I traveled to Albuquerque to visit my Grandma and Grandad when they were still living there.   My Mom, Dad and I went up to Santa Fe.  She had looked up something at the local library and there was this lady selling 'carnitas' at a little mobile shack thing in the downtown area of Santa Fe.    She had directions basically down to the street name and we found her.

Those were the most amazing things I'd ever tasted.  Haven't had them since.   Basically it looked kinda like a pre-made fajita but man they were awesome things.   Just the right kind of spicy too, the make your head sweat and fill your nose with armoa/taste/goodness but not burn the shit out of your mouth kind of thing.

Every time I've been in the ABQ NM area I have attempted to sneak away to Santa Fe but it never worked out.   Don't konw if she's still around.</description>
		<content:encoded><![CDATA[<p>I doubt if she is still there but in 1996 I think it was I traveled to Albuquerque to visit my Grandma and Grandad when they were still living there.   My Mom, Dad and I went up to Santa Fe.  She had looked up something at the local library and there was this lady selling &#8216;carnitas&#8217; at a little mobile shack thing in the downtown area of Santa Fe.    She had directions basically down to the street name and we found her.</p>
<p>Those were the most amazing things I&#8217;d ever tasted.  Haven&#8217;t had them since.   Basically it looked kinda like a pre-made fajita but man they were awesome things.   Just the right kind of spicy too, the make your head sweat and fill your nose with armoa/taste/goodness but not burn the shit out of your mouth kind of thing.</p>
<p>Every time I&#8217;ve been in the ABQ NM area I have attempted to sneak away to Santa Fe but it never worked out.   Don&#8217;t konw if she&#8217;s still around.</p>
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